ĐH XVII:
1.CHI TIẾT VỀ KHÁCH SẠN
DHXVII_HotelInfo.jpg
2.DINNER CRUISE

Cruise Description

A fun and exciting evening aboard the STAR! A “champagne” toast starts your riveting Three Star Sunset Dinner & Show Cruise®, followed
by a sumptuous 5-course whole Maine lobster and tenderloin steak dinner and premium beverages. Enjoy unparalleled vistas of Waikiki
and beyond Diamond Head from our four decks including the 60’ high observation deck, as well as continuous live entertainment, like no
other, from hula welcome to Jazz, new “My Hawaii – Beyond the Reef®” show by the largest cast on island waters and dancing! All aboard
Hawaii’s largest, award-winning Star of Honolulu!
Menu & Beverage Menu : 5-Course Whole Maine Lobster and Tenderloin Steak Dinner includes Appetizer Bar of Imported and Domestic Cheeses with an Assortment of Gourmet Crackers and Fresh Tropical Fruits, Hawaiian Greens, Purple Endive, Baby Romaine and Grape Tomatoes with
Passion Fruit Tarragon Vinaigrette, Steamed Whole Maine Lobster with Fresh Lemon, Clarified Butter and Citrus Ponzu, Fire Roasted
Tenderloin Steak with Sweet Madeira Wine Sauce, Homemade Yukon and Purple Okinawan Mashed Potatoes and Sautéed Fresh Seasonal
Vegetables, and Hawaiian Mango Mousse Cake with White Chocolate Garnish. Freshly Baked Furikake Lavosh and Sweet Butter Breadsticks
with Butter accompany dinner. Freshly Brewed STAR’s Original Coffee and Tea are also served. Special Menus of Chicken, Fish or Vegan
available with 24 hours notice.
Beverage: Non-Alcoholic “Champagne” Toast and Two Premium Beverages are served. Additional beverages and the STAR’s special
selection of vintage wine and champagne by the bottle available for purchase.
Entertainment Reservations Our new show debuting mid-2013 is “My Hawaii – Beyond the Reef®.” At a cost of $250,000 and featuring the largest cast on island waters,
the production will truly be a new level of entertainment. Plus, a variety of live entertainment, like no other, starting with the STAR’s pierside
welcome hula. During dinner, enjoy live Hawaiian and Jazz music as we cruise along the Waikiki coastline. Fun audience
participation and dancing commences until disembarkation.4:45 p.m. Pier-Side Welcome Hula
5:30 p.m. Departure and Dinner
Live Hawaiian and Jazz Music
“Beyond the Reef®” Show
7:45 p.m. Disembark
Welcome “Champagne” Toast and
Two Premium Beverages are included.
Enjoy full service bars‘ exotic cocktails
and top quality liquors including Remy
Martin V.S.O.P. and Chivas Regal.
DH17_cruise_1.jpg5-Course Whole Maine Lobster
& Tenderloin Steak Dinner
Enjoy our Appetizer Bar of guests’ favorite gourmet cheeses, crackers and fruits, the perfect start to your fun and exciting evening.
We are also proud to feature entrées of 1-pound Whole Maine Lobster direct from the cold Atlantic Ocean for freshest taste,
and sumptuous Tenderloin Steak. But don’t forget to save room for dessert - Hawaiian Mango Mousse Cake!

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DH17_cruise_2.jpg2013
Rev 7.31.12
Appetizer Bar
Imported and Domestic Cheeses
(Brie, Blue Cheese, Port Salut,
Cheddar, Swiss, Pepper Jack)
with an Assortment of Gourmet Crackers
and Fresh Tropical Fruits

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DH17_cruise_3.jpgHawaiian Greens,
Purple Endive, Baby Romaine and Grape Tomatoes
with Passion Fruit Tarragon Vinaigrette

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DH17_cruise_4lobster.jpgSteamed Whole Maine Lobster
with Fresh Lemon, Clarified Butter
and Citrus Ponzu

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DH17_Cruise_5steak.jpgFire Roasted Tenderloin Steak
with Sweet Madeira Wine Sauce,
Homemade Yukon and
Purple Okinawan Mashed Potatoes

.and Sautéed Fresh Seasonal Vegetables

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DH17_Cruise_6cake.jpgHawaiian Mango Mousse Cake
with White Chocolate Garnish

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DH17_cruise_7green.jpgFreshly Baked Furikake Lavosh and Sweet Butt er Breadsticks with Butt er
Freshly Brewed STAR’s Original Coff ee and Tea
Special Menus available with 24 hours notice.
Wild Mushroom Ravioli

with Pesto Sauce

 

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dh17_cruise_8rice.jpgGrilled Vegetable Napoleon
with Rice Pilaf

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.dh17_cruise_9chick.jpg

Rosemary Olive Oil
Chicken

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dh17_10salsa.jpgGrilled Mahimahi Filet
with Island Salsa

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